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Wednesday, September 19, 2012

If I'm Ever on a Deserted Island...


Do you ever wonder what food you would take with you on a deserted island? No? Just watch a few reruns of LOST and you will be thinking about it! If could take one food with me, it might just be this.




Curried Lime Chickpea Rice Salad. It's healthy and delicious and very filling. I made it last night and wanted the leftovers so much that I ate lunch at 11:00 today. You can find the recipe here at Happy Healthy Long Life.

What would you crave on a deserted island? I would miss chocolate ... and red wine... maybe I could choose three things to take with me...
I'd also like my favorite books, blank sketchbooks, art supplies, a blanket... this is starting to sound like a nice little vacation.
Now it's your turn. What would you take with you?

Hope you all have a happy day!
xoxo Elizabeth

5 comments:

  1. Great post! You really got me thinking!! Excluding family of course I would take craft supplies, I would have to have music, books, bread and butter to make toast for breakfast...I am going to stop there as my list will be endless otherwise and I would probably sink the island under the weight of everything...can I just slip bubble bath in there though, oh yes and wine too!

    That recipe sounds and looks yummy!

    Have a great rest of the week. Jane xx

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  2. I LOVE that question! I would take mango (unless I went to an island that already had those...) and chips and salsa! Definitely!! Super cute blog!

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  3. That sounds so yummy...I'll have to give this recipe a try. I think I'd have to agree with Haunani...I, too, would have to bring chips and salsa with me...and well, probably Dr. Pepper and peanut M&Ms. ;-)

    Happy to have stumbled onto your blog!

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  4. Jane, I forgot about music! Such an important thing in life! Haunani, thank you so much for stopping by! I hope the island has mangos! Chips and salsa sound great! Jennifer, I'm so happy you are here! I welcome all readers who love M&M's! :)

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  5. Okay, I LOVE curry. I ate some in NYC this past weekend and thought that when I got home I would really start making some. Perfect post for me - thank you!

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