I ♥ my vintage yellow plates! |
Last week, my favorite new meal was Sundried Tomato Pasta! On Thursday, my parents came up to visit and took us to Macaroni Grill, so I skipped the Orzo soup. I added it to this week's plan.
Here's what's cooking in my kitchen this week!
Monday- Spinach Tomato Orzo Soup*. Little Polka Dot is making Ham and Cheese Roll-ups from her kid's cookbook.
Tuesday- Pesto Pasta with Chicken Sausage and Roasted Brussels Sprouts. Serve w/salad.
Wednesday- leftovers
Thursday- Sweet and Spicy Bacon Chicken. Serve with peas and mashed potatoes.
Friday- leftovers
Saturday- Some of our best friends are coming over for take-out sushi and Just Dance 3:)
Sunday- Crock Pot Black Bean Soup. Serve with cornbread and salad.
*This soup is great! I half the recipe because it makes a lot! I added more black pepper, a dash of hot sauce, and grated parmesan cheese.
What are you cooking this week? I'd love to know!
Elizabeth
p.s. I'm linking up with Menu Plan Monday!
Yum! I love your ideas! I am really trying to add more vegetarian meals so this week I'm trying an eggplant casserole.
ReplyDeleteJane, I feel much better if I get a few good veggie meals each week! If you like your eggplant casserole, I would love the recipe!
ReplyDeleteBest to make dinners simple when you have a busy week.
ReplyDeleteTonight I made a tomato sauce and it was delicious, I sort of made it up and it is very simple.
I am going to make the Sundried Tomato Pasta next week from your menu.
Have a great week!
Jane xx
Because of the clog in my kitchen sink, I will be fixing Chick-Fil-A this evening. Will revisit a menu plan when running water resumes.
ReplyDeleteHappy cooking to you!